Blog

We have completed installation of new state-of-the-art processing equipment, doubling our oil production capacity to 2,000 liters daily and enhancing our grain milling operations. This expansion improves product quality, availability, and sustainability while creating new jobs.

Explore the nutritional benefits of maize flour, a staple in Tanzanian diets. Rich in complex carbohydrates, fiber, essential vitamins, and minerals, our high-quality maize flour supports energy levels, digestive health, and overall wellbeing.

Learn effective techniques to increase your rice yields in Tanzania with our comprehensive guide. From variety selection and water management to fertilization strategies and post-harvest handling, discover practical tips for rice farmers.

Learn about our partnership with over 1,500 smallholder farmers in Tanzania. Through fair prices, training programs, and sustainable farming practices, we are strengthening communities while producing premium quality food products.